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Jill Hart's avatar

I love making baguettes - It's taken me over a decade to be able to make it consistently the way I like it. I can't buy bread in the store as it simply doesn't measure up. Love reading about other's thoughts on bread making. Recently I discovered everything spice - that takes baguettes to a whole new level for us around here

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Guido's avatar

A bit advanced for me to try yet.

My mother had a couple different bread machines, they sucked. I tried a Kitchen Aid mixer for dough, .... I thought that sucked too. Glad it was a gift given to my now ex..

I don't like the sticky buildup on my hands kneading dough either, but I find that a couple drops of olive oil and rub my hands together, keeps it at bay for the most part.

I notice all the recipe's I find online have too many paragraphs of anecdotal bs that leaves me fast scrolling to the ingredients section. So your style of getting right to it, is SO refreshing.

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